What is it in ROJAK??
It is all about fruits and vegetables that been cut and served with special home made sauce(prawn paste and sweet sauce) and for extra taste it is garnish with a generous amount of coarsely pounded peanuts or roasted groundnuts . The food that is usually been served is of course the Malaysian local fruits a firm ripe papaya,fresh ripe pineapple that was cut into cubes, water-chesnut and some slice mango and a also cucumber ,sengkuang and some even include baby shrimps and prawn crackers.
0 comments:
Post a Comment